Lajta garden

eat different

WEEKLY MENU

 

2018.01.15. – 2018.01.19.

 

HOMEMADE BREAD WITH GRAVY AND FRESH VEGETABLES   (a,c )
***
GREEN PEA SOUP WITH YOGHURT, DUMPLINGS WITH CHIVE (a,c )
DRUNKARD’S SOUP  (a)
***
FLOUNDER A LA PARIS, KALE VEGETABLE, CHICKPEAS (a,c)
ROASTED CHICKEN BREAST, CAULIFLOWER WITH SESAME CHINESE STYLE, COUS-COUS (a,c,f)
CHICKEN PAPRIKASH, CRUNCHY PANCAKE WITH LETCHO  (a,c,g)
DUCK BREAST WITH BACON, HUNGARIAN PAPRIKA POTATOES,
GNOCCHI, ROASTED BEETROOT SALAD  (a,c) +250 HUF
PORK CHOP, MUHROOM RAGOUT WITH WINE, ROASTED POTATO  (a)
***
CAKE WITH ALMOND, PUNCH MOUSSE  (a,c,g,h) +150 HUF
FLOATING ISLAND, STRAWBERRY SPONGE  (a,c,g)
CHESTNUT PUREE (a;g;h)

 

TWO- COURSE MENU: 1.690 HUF
THREE- COURSE MENU: 1.890 HUF
SOUP: 690 HUF
MAIN DISH: 1090 HUF
DESSERT: 690 HUF
SIDE DISH CHANGE: 350 HUF
EXTRA SIDE DISH: 550 HUF
LUNCHBOX: 140 HUF

 

  BON APPETITE!

 

Our prices are in HUF including VAT.
A 10% of service charge on food & beverage consumes will be added to your bill.
We reserve the right to apply changes.
Please take a look at our seasonal A’La Carte menu!

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MENU CARD

 

ENTREES INTO THE EMPIRE OF TASTE

  

 

LAJTA TARTARE (a;c)
2.390 HUF

 

COLD GOOSE LIVER, APPLE MOUSSE, BUTTER ROLL (a;g)
2.490 HUF

 

HOMEMADE BREAD WITH GRAVY AND FRESH VEGETABLES (a;c)
1.190 HUF

 

HOT AND STEAMING WONDERS – 0,3 l

 

GRANDMA’S BOUILLON WITH SEMOLINA DUMPLINGS (a;c)
1.090 HUF

 

GREEN PEA SOUP WITH YOGHURT, DUMPLINGS WITH CHIVE (a,c)
990 HUF

 

DRUNKKARD’S SOUP (a)
990 HUF

 

SERVED AS MAIN DISH

 

                FLOUNDER A LA PARIS, KALE VEGTABLE, CHICKPEA (a;c)
2.690 HUF

 

ROASTED CHICKEN BREAST, CAILIFLOWER WITH SESAME CHINESE STYLE, COUS-COUS  (a,c,f)
2.690 HUF

 

GRILLED SALMON WITH VEGETABLES AND RIESLING SAUCE (d;g;i)
3.490 HUF

 

CHICKEN PAPRIKASH, CRUNCHY PANCAKE WITH LETCHO (a;c;g)
2.690 HUF

 

GRILLED CHICKEN STEAK, PASTA WITH TOMATO (a;c;i)
2.790 HUF

 

 DUCK BREAST WITH QUIONA SALAD, HOKKAIDO, CHESTNUT (e;j)
3.190 HUF

 

DAILY RISOTTO WITH CHICKEN BREAST/ GRILLED SALMON/ TENDERLOIN  (g)
1.890,-/ 2.490.-/ 3.490.-/ 4.390,- HUF

 

ROASTED DUCK LIVER, BLUEBERRIES, ROASTED PEAR, BLINI (a;c;g)
3.690 HUF

 

FRIED PORK RIB WITH PARSLEY POTATO AND HOMEMADE MIXED SALAD  (a;b;c)
2.890 HUF

 

DUCK BREAST WITH BACON, HUNGARIAN PAPRIKA POTATOES, GNOCCHI, ROASTED BEETROOT SALAD  (a;c)
3.490 HUF

 

PORK CHOP. MUSHROOM RAGOUT WITH WINE, ROASTED POTATO (a)
2.790 HUF

 

„LAJTA GOULASH” WITH CHEESE SCONE (a;c;g)
2.690 HUF

 

BBQ STEAK WITH SWEET POTATO AND ROASTED VEGETABLES (a;c)
4.590 HUF

 

SWEET LIFE

 

ESSENCE OF TOKAJ 2007 – SÁRGA BORHÁZ 0,001L
1.390 HUF

 

CHOCOLATE SOUFFLÉ WITH ICE CREAM FRUITS (a;g;h)
1.390 HUF

 

CAKE WITH ALMOND, PUNCH MOUSSE (a;c;g,h)
990 HUF

 

FLOATING ISLAND, STRAWBERRY SPONGE (a;c;g)
990 HUF

 

CHESTNUT PUREE (a;g;h)
990 HUF

 

BON APPETIT!

(We reserve the right to apply changes)
Our prices are in HUF including VAT.
10% of service charge on food & beverage consumes will be added to your bill.
Please take a look at our weekly lunch menu!

•••